What is a common reason older adults may experience malnutrition?

Enhance your skills with the Board Certified Gerontological Nutritionist Test. Study using flashcards and multiple-choice questions, complete with hints and explanations. Prepare confidently for your certification!

Social isolation and lack of resources are significant contributors to malnutrition among older adults. Many elderly individuals may face challenges such as living alone, which can lead to decreased meal preparation and less frequent eating. When social interactions are limited, older adults might not have the motivation to cook nutritious meals or may rely on convenience foods that are not nutritionally balanced.

Moreover, financial constraints can jeopardize access to fresh fruits, vegetables, and other essential food items, leading to inadequate nutrient intake. Without sufficient resources, including access to affordable, nutritious food or transportation to grocery stores, older adults are more likely to develop malnutrition. Therefore, addressing social isolation and resource limitations is vital in promoting health and nutrition in the elderly population.

In contrast, higher physical activity levels generally contribute positively to overall health and can support nutritional needs rather than detract from them. Improper cooking skills may limit meal preparation but are not as pervasive an issue as social isolation. An increase in food options is typically beneficial; therefore, it is not a common reason for malnutrition.

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