Which of the following can be a consequence of malnutrition in older adults?

Enhance your skills with the Board Certified Gerontological Nutritionist Test. Study using flashcards and multiple-choice questions, complete with hints and explanations. Prepare confidently for your certification!

Malnutrition in older adults often leads to an increased risk of chronic diseases. This is primarily due to several factors that negatively affect the body’s ability to maintain health, such as inadequate nutrient intake, poor absorption of nutrients, and an overall decline in physiological function. When older adults are malnourished, they may experience weakened immune responses, increased inflammation, and compromised muscle strength, all of which can contribute to a higher susceptibility to chronic conditions such as diabetes, cardiovascular diseases, and osteoporosis.

Maintaining proper nutrition is crucial for the prevention and management of chronic diseases, as adequate nutrient intake supports overall health, immune function, and energy levels. Therefore, the relationship between malnutrition and higher risks of chronic diseases underscores the importance of ensuring that older adults have access to and consume nutrient-dense foods that meet their dietary needs.

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